Shinobu Shabu – Westminster, CA. Shabu Shabu is a Japanese dish consisting of thinly sliced meats and vegetables cooked in boiling water. The term Shabu Shabu refers to the sound emitted when stirring ingredients in the cooking pot. Shabu Shabu has been all the rage lately because it is a overall healthy meal with vegetables and proteins not cooked in oil as well as a fun way to eat your food. Shinobu Shabu continues on this trend offering a wide variety of different proteins including Wagyu Ribeye, Prime Ribeye, Angus Beef Short Rib, Pork Loin, Salmon and Shrimp. Each meal come with an assortment of vegetables and two types of noodles including the option to have your own customized noodle soup made by your server near the end of the meal. Shinobu offers two different dipping sauces and a wide variety of sakes and beer choices. They offer a unique desserts including Mochi ice cream and homemade black sesame ice cream but the dessert that is off the charts is their own creation of an Asian style funnel cake which is a must try. This recipe was stumbled upon by deep frying different items and frying an udon noodle. Sounds strange but worth trying for an interesting treat topped with ice cream. Shinobu Shabu also offers unique seating options instead of your normal bar seating as in
most Shabu Shabu restaurants they have table seating which can accommodate large parties. For great service and quality ingredients try out Shinobu Shabu. Love, Peace and Shabu Shabu Grease.
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